ST PATRICK’S DAY

It wouldn’t be Biddy O’Malley’s without a St. Patrick’s Day celebration! Join us on Sunday, March 17th, as we’ll be serving up a menu of classic dishes to enjoy!

The Biddy O’Malley Burger
8 oz custom blend, Gruyere, caramelized onions, arugula, pancetta, Malbec butter

Corned Beef & Swiss Sandwich
Whole grain mustard aioli, marbled rye, French fries

Chicken Wings
Buffalo or Thai sweet chili garlic

Biddy’s House Salad (GF)
Mixed organic greens, Granny Smith apple, Gorgonzola, applewood smoked bacon, peppercorn-white balsamic vinaigrette

Fish and Chips
Fresh Alaskan cod, Yuengling beer batter, coleslaw, tartar sauce, French fries

Traditional Lamb Shepherd’s Pie (GF)
Braised lamb, root vegetables, demi-glace, mashed potatoes, scallions

Corned Beef and Cabbage (GF)
Honey roasted heirloom carrots, slow braised cabbage, rosemary-garlic baby potatoes

Guinness Beef Pot Pie
Braised Black Angus short rib, petite peas, carrots, onions, celery, buttered puff pastry

(GF) Denotes Gluten Free

As a courtesy to the many other patrons who wish to dine with us today, we kindly ask that you please try to limit your dining experience to a reasonable length so that everybody may enjoy the holiday.

LÁ FHÉILE PÁDRAIG SONA DAOIBH